If you’re looking for a paid internship in the kitchen, you are heading in the right direction. We have places available in the best restaurants in Spain and France with star/s Michelin!
In a cooking internship, you can have a direct contact with all the gastronomic preparations that are held in a hotel or restaurant. You can also learn about the culinary recipes and gastronomic culture of Spain and France, you can also share your knowledge with your colleagues.
-Be an active student looking for a curricular or extracurricular internship such as: Gastronomy, Cuisine, Hospitality, and Tourism (which integrate gastronomy in your curriculum) or careers at the end.
– High Spanish level if it is in Spain.
– High French level if it is in France.
– Minimum age 18 years.
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What are the tasks?
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I am extremely comfortable with the great equipment that makes up the kitchen where I do my internship. Every day I learn something new and I feel very happy and excited about those experiences I can learn. Every day I give my best, and I know there’s a lot to learn. Well, starting with the attention that everyone gives us, it is nice and very attentive. I really think nothing can be missed, as the same team is with us, and my teammates and I, with them. I am very grateful for the attitude you take with us, and that you are day by day, willing to teach us even more.